Event Date📅 Nov 30, 2026
State📍 Karnataka
Platform💻 Physical
Registration⏳ Oct 31, 2026
⏳ Registration Deadline Countdown
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National Conference on Food Praxis 2026: Innovations to Bio-Convergence for Sustainable Food Systems
1. Quick Facts & Important Dates
- Event Name: National Conference on Food Praxis 2026
- Organizer: Department of Food Science and Technology, School of Life Sciences, St Joseph’s University
- Conference Dates: 30 November & 1 December, 2026
- Abstract Submission Deadline: 30 October 2026
- Registration Deadline: 31 October 2026
- Inquiry Email: foodpraxis@office.sju.edu.in
2. About St Joseph’s University
St Joseph’s University (SJU) is a Jesuit University at the heart of Bengaluru, the Silicon City of India. Established in 1882 by Fathers of the Foreign Mission, the college management was entrusted to the Jesuit order in 1937. In 2022, the institute received university status as India’s First Public-Private University.
3. About the Conference
The two-day National Conference “Food Praxis 2026” aims to bring together leading scientists, researchers, academicians, industry experts, and students to discuss advancements in sustainable food processing, nutrition, food quality, and safety. The goals of the conference are to address SDGs, consumer preferences, and socio-economic conditions transforming the Indian food sector.
4. Conference Themes
- Innovations in Food Processing and Preservation: Sustainable and Advanced Food Processing, Nanotechnology in Food Processing, Novel Preservatives, Traditional Food Innovations.
- Transformative Nutrition: Functional Food and Nutraceuticals, Alternative Foods, Probiotics and Fermented Foods, Advanced Food Fortification and Biofortification.
- Bio-convergence in Food Quality and Safety: Predictive Microbiology, Rapid Spoilage Detection, Active & Smart Packaging, AI/ML in Food Quality, Digitisation & Traceability.
- Circular Food System and Waste Valorisation: Biodiversification of Food Systems, Upcycling Food Processing By-products, Biodegradable & Edible Packaging.
5. Registration Fee Structure
- UG / PG Students: Rs. 1,000
- Research Scholars: Rs. 1,250
- Faculty Members: Rs. 1,500
- Industry Delegates: Rs. 2,000
6. Frequently Asked Questions (FAQ)
Frequently Asked Questions (FAQ)
- Q1: When and where will Food Praxis 2026 be held?
Ans: It will be held on 30 November & 1 December, 2026 at Xavier Hall, PG Block, St Joseph’s University, Bengaluru. - Q2: What is the last date for abstract submission?
Ans: The abstract submission deadline for oral and poster presentations is 30 October 2026. - Q3: Who can I contact for registration inquiries?
Ans: You can reach the organizing team via email at foodpraxis@office.sju.edu.in.
Disclaimer: Information curated from official notification brochure for Food Praxis 2026 at St Joseph’s University, Bengaluru. Please check official event platforms for regular updates.
🔍 Key Information
Full Title
National Conference on Food Praxis 2026: Innovations to Bio-Convergence for Sustainable Food Systems
Short Name
Food Praxis 2026
Category
Conference
Subject/Topic
Life Sciences
Organizer
Department of Food Science and Technology, School of Life Sciences, St Joseph's University
City
Bengaluru
Venue
Xavier Hall, PG Block, St Joseph's University, #36, Lalbagh Road, Bengaluru - 560027
Inquiry Email
foodpraxis@office.sju.edu.in