NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP AND MANAGEMENT, KUNDLI (NIFTEM-K)
B.Tech Admissions Open 2026–2027
Applications are invited for admission to the 4-Year B.Tech Programme in Food Technology & Management for the Academic Year 2026-2027.
Admission Metadata
Organizing Institution:
National Institute of Food Technology Entrepreneurship and Management, Kundli, Sonepat, Haryana
Program Focus:
Food Technology & Management (8 Semesters)
Total Seat Capacity:
200 Seats (JoSAA/CSAB: 90, Direct: 110, Foreign/DASA: 20)
Timeline & Deadlines
Application Closing Date:
25th July, 2026
Admission Status:
Active for 2026 Cohort
Eligibility Criteria
- Candidate must be an Indian National, PIO, or OCI.
- Must have studied at least three subjects among Physics, Chemistry, Mathematics, and Biology during Class XII.
- Must possess a valid JEE Main, NEET, or CUET score for the year 2026.
Disclaimer & Note: This B.Tech intake circular notice has been curated from the official admission prospectus released by NIFTEM Kundli (Ministry of Food Processing Industries, Government of India). Applicants are strongly advised to check complete counselling norms and verify real-time updates directly on the official university admission portal.